Ordering
Lead times & questions
We bake a limited number of cakes each week. The earlier you book, the more likely we can say yes.
Lead times
| Cake | Notice needed |
|---|---|
| Single-tier menu cake | 3 days |
| Custom colours or lettering | 5 days |
| Two-tier celebration cake | 2 weeks |
| December and public holidays | 3 weeks |
Frequently asked
- Do you deliver?
- Most cakes are collected from the studio. Local delivery is available for tiered cakes on weekends.
- How should I store my cake?
- Keep it in the box in the fridge, then let it stand at room temperature for about an hour before serving. Cream-filled cakes are best eaten within two days.
- Can you make a cake for allergies?
- We offer gluten-free sponges for some flavours, but our kitchen handles nuts, gluten, eggs and dairy, so we cannot make allergen-free cakes.
- Can I change or cancel an order?
- Flavour and size can be changed up to 48 hours before collection. Deposits for tiered cakes are refundable up to seven days before the date.
- Do you sell slices?
- Not at the moment. We only bake whole cakes to order, which keeps waste close to zero.